Australian popped grain specialists Real Foods says consumer health and convenience demands led it to develop a new Corn Thins mini bites range that is now available in Woolworths supermarkets.
Healthy snack brand SnackRight is seeking to withstand wider economic uncertainties by focusing on product improvement and shelf-life extension, in order to increase its sales channels.
Singapore’s Hey! Chips says it is hoping to benefit from first-mover advantage with its whole-ingredient snacks, which the firm says is an untapped category in Asia’s healthy snacking space.
Indian dried fruits and snack brand ProV foods says affordability is key for better-for-you brands to take a bigger slice of the country’s rapidly developing snack market.
Singapore chocolate firm Tatgu used the pandemic to press ahead with innovation across its low-sugar and -GI, and high-calcium product ranges, as it seeks to meet soaring demand for better-for-you treats.
Fifty-year-old Australian firm Continental Taralli is modernising its marketing and product development approach to stay up-to-date with current food trends such as gluten-free and healthy snacking, as it seeks to solidify its appeal amongst younger consumers.
Singapore start-up Zenko Superfoods has unveiled plans to distribute its healthy snacks into Australia and South East Asia, including its flagship water lily pops.
Herbalife has positioned its new APAC-focused iced coffee range as both a healthier alternative and as an ‘ideal snack’ product, in hopes of appealing to younger, health-conscious consumers.
Malaysian healthy snacks firm Signature Market has ambitious hopes to launch of four to six new healthy snacks a week as it pursues its mission to become the Trader Joe’s of South East Asia.